Meta-C® is a unique, buffered vitamin C that is water-processed at low temperatures with calcium, resulting in high solubility and bioavailability with an alkaline pH similar to blood.

The processing conjugates vitamin C with an array of biologically active metabolites in a buffered form as a fully reacted ascorbate of calcium. This calcium ascorbate is then reacted with spirulina (blue-green algae) creating an advanced food-bound nutrient system providing all the properties found in concentrated whole foods such as protein, lipids, glycoproteins, lipoproteins, nucleoproteins (RNA/DNA), complex carbohydrates, phytopigments, flavonoids, fatty acids, enzymes, co-enzymes, trace elements, and fiber. Vitamin C is often found in nature accompanied by bioflavonoids, and the Meta-C Capsules have the added benefits of bioflavonoids from lemon.