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About this product
Oats may be one of the most well-known and commonly used of all grains, but few people outside of farming and herbalism may be familiar with oat straw. Oat straw is what is left of the oat plant remaining after the grains have been harvested - namely, the stem, leaves and chaff. Oat straw is often used to make bedding for animals, and is sometimes used as fodder as well. It also makes an excellent natural treatment for bathwater, known to soften the water and make the bath more enjoyable. Oat straw tea also has a centuries-long history. Its taste is mellow and relaxing, making it a perfect choice to end your day with. A little honey makes a nice complement to this tea and can even transform it into an exceptional herbal infusion.
Oat straw tea can provide a natural boost in vitamin A, vitamin E and six different B vitamins, including folate and pantothenic acid. Its mineral content includes magnesium, iron, calcium, manganese and phosphorus. Drinking oat straw tea is also an excellent way to add a little more protein and fiber to your diet, along with the antioxidants many of oat straw’s constituents can offer.